Recipe - Rotel Spicy Meat Loaf
Categories: New Text Im, Beef, Rotel Spicy Meat Loaf
1 One half pound Ground beef
3 sl Bread,; torn into small
Pieces
1 Egg
1 cn Ro*Tel Diced Tomatoes and
Green Chilis; (10 oz)
1 small Onion,; chopped
2 teaspoon Chili powder
One fourth teaspoon Black pepper
1/3 cup Chili sauce
Combine first 7 ingredients Spread in ungreased 8 1/2x4 1/2x2 One half inch loaf
pan Bake 1 hour at 375 covered with foil; drain excess drippings.Spoon
chili sauce over cooked loaf and bake 15 minutes more uncovered
Posted to EATL Digest 24 Aug 96
Date: Sun, 25 Aug 1996 13:36:37 0400
From: Ken Gomberg kgomberg@MINT.NET
Rotel Spicy Meat Loaf recipe makes 1 Servings
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