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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Rotel Cheese Dip

Categories: Appetizers, Dips, Rotel Cheese Dip
Ingredients:

1 cn (10oz) RO*TEL Tomatoes and
Green Chilies
1 pound Velveeta Processed Cheese

: To one can of RO*TEL , add 1 pound of VELVEETA
pasteurized process cheese which has been melted in a
double boiler.

: Microwave Instructions: Cut cheese into cubes;
place cheese and RO*TEL in a covered casserole dish
for 1012 minutes, or until cheese has melted. Typed
for your enjoyment by Tony_Bob, Natchez,Ms. Cyberealm
BBS 3157861120

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Rotel Cheese Dip recipe makes 5 Servings



Prepare a great meal for the whole family with this recipe!




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