Recipe - Rosies Cranberry Sauce
Categories: Shelf Life, Shelf2, Rosies Cranberry Sauce
INGREDIENTS
6 cup Flour
3 tablespoon Baking powder
Three fourths teaspoon Salt
Three fourths cup Shortening; (Crisco)
1 One half cup Sugar
Approximately 2 cups water
1/3 cup Butter
Blend ingredients until crumbly and add water until moist. Put out on
floured board and cut into biscuits. Bake at 375 degrees until lightly
brown 1215 minutes. Remove tops of strawberries, slice strawberries and
add sugar to taste. Let sit for 20 minutes. Slice biscuits when cool. Add
strawberries and whipped cream to your taste. Enjoy!!
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
Rosies Cranberry Sauce recipe makes 1 Servings

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