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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Rosemary Walnuts

Categories: Appetizers, Rosemary Walnuts
Ingredients:

2 cup Walnuts
2 One half tablespoon Butter; Melted
2 teaspoon Dried Rosemary; crumbled
1 teaspoon Salt
One half teaspoon Cayenne

Mix butter and herbs. Pour over walnuts. Bake on cookie sheet at 350 for 10
minutes.

Recipe by: Laurie Colwin's "More Home Cooking"

Posted to MCRecipe Digest by "Joyce Bennis" Joyce_B@email.msn.com on Mar
13, 1998


Rosemary Walnuts recipe makes 2 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!