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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Rosemary Roast Chicken

Categories: Poultry, Rosemary Roast Chicken
Ingredients:

2 One fourth pound Chicken
1 tablespoon Melted butter
One fourth teaspoon Salt
1 pn Pepper
1 pn Paprika
1 tablespoon Rosemary

Heat oven to 325. Stuff chicken with choice of stuffing. Place
chicken in roasting pan. Brush with butter. Sprinkle with seasonings.
Roast 1 hour.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip


Rosemary Roast Chicken recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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