Recipe - Root Beer Granita-Vanilla Parfait
Categories: Box Cakes, Tortes, Root Beer Granita-Vanilla Parfait
PATTI VDRJ67A
1 pack Spice cake mix
Three fourths cup Root beer
4 Eggs
1/3 cup Cooking oil
1 small Vanilla instant pudding
FILLING & TOPPING
1 pack Dream Whip (2 envelopes)
1 cup Root beer; icecold
1 teaspoon Vanilla
Preheat oven to 350~. Grease and flour two 9" round pans. Mix cake mix, 3/4
cup root beer, eggs, oil and pudding mix in a large bowl. Bake as directed
on package. Chill cake for ease in splitting layers. Split each layer into
2 thin layers.
Filling & Topping: Combine Dream Whip, ice cold root beer and vanilla in a
chilled bowl. Beat as directed on package. Spread 1 cup of filling between
layers of cake with remaining on top. Serve immediately or store in
refrigetator until ready to serve.
Posted to MMRecipes Digest V4 #2 by Beynong@AOL.COM on Jan 3, 1999
Root Beer Granita-Vanilla Parfait recipe makes 6 Servings

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