Recipe - Romero Pepper With Chicken Stuffing
Categories: Coxon's Kit, Coxon2, Romero Pepper With Chicken Stuffing
3 Garlic cloves
2 Green chillies
1 One half ounce Walnuts
3 Tomatoes; minced
4 Floz olive oil
2 tablespoon Balsamic vinegar
Salt and pepper
Heat the oil and saut‚ the garlic.
Add the chillies and walnuts, then add the tomatoes. Place into a food
processor and return to the pan. Add the balsamic vinegar and serve.
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Romero Pepper With Chicken Stuffing recipe makes 1 Servings

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