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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Rob Roy

Categories: Mixed Drink, Scotch, Rob Roy
Ingredients:

1 One half ounce Scotch
One half ounce Sweet vermouth

STRAIGHT UP: Fill a mixing glass with cracked ice. Add Scotch and sweet
vermouth. Stir and strain into a chilled cocktail glass. Garnish with a
cherry.

ON THE ROCKS: Fill a rocks glass with ice cubes. Add Scotch and sweet
vermouth and stir. Garnish with a cherry.

Recipe By : Joe Robertson

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Rob Roy recipe makes



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