Recipe - Roasted Vidalia Onion Cherry Tomato And Bacon Salad

4 ounce Cream cheese; softened
One half Stick butter; softened
Three fourths pound Confectioners' sugar; sifted
(about 3
; cups)
1 teaspoon Pure vanilla extract
2 tablespoon Milk; up to 3
One half cup Roasted walnut pieces

In a large mixing bowl, with an electric mixer, cream the cheese and
butter. Add the sugar, One half cup at a time, mixing after each addition. Add
the vanilla and milk and mix well. Fold in the walnut pieces.

Yield: about 1 One half to 2 cups frosting

Converted by MC_Buster.

Per serving: 821 Calories (kcal); 87g Total Fat; (93% calories from fat);
10g Protein; 4g Carbohydrate; 253mg Cholesterol; 818mg Sodium Food
Exchanges: 0 Grain(Starch); 1 Lean Meat; 0 Vegetable; 0 Fruit; 16 One half Fat;
0 Other Carbohydrates

Recipe by: EMERIL LIVE SHOW #EMIC64

Converted by MM_Buster v2.0n.