Recipe - Roasted Sweet Peppers With Paprika

2 lg Yams
2 tablespoon Olive oil
One half teaspoon Curry powder
One fourth teaspoon Ground cumin
Salt & pepper; to taste

Preheat the oven to 425ø. Cut each potato horizontally into 1/2" slices.
Then cut each slice into sticks, to resemble big french fries. Combine
sweet potatoes and remaining ingredients in a bowl, tossing gently to
combine. Place the fries, in a single layer, on a baking sheet sprayed with
nonstick cooking spray. Bake for about 25 minutes, or until tender and
golden. Toss the fries often to promote even browning. Serves 4.

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