Recipe - Roasted Red Potatoes - Lf Version
Categories: None, Roasted Red Potatoes - Lf Version
Ingredients:
Roasted Red Potatoes - Lf Version recipe makes 5 Servings
3 One half pound Potato; Red, halved
2 tablespoon Lemon juice
1 teaspoon Coarse salt
1 teaspoon Black pepper; cracked
2 Sprigs rosemary; fresh,
seperated
Heat oven to 350F. In roating pan, combine all ingredients; toss to coat.
Roast 1.5 hours, turning occasionally, or until tender.
Recipe by: First for Women Magazine (adapted)
Posted to fatfree digest by Lisa lisap@bc.sympatico.ca on Feb 18, 1998
Roasted Red Potatoes - Lf Version recipe makes 5 Servings
Prepare a great meal for the whole family with this recipe!
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