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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Roasted Poblanos Pueblo Italian Style

Categories: None, Roasted Poblanos Pueblo Italian Style
Ingredients:

Roasted Poblanos (or
aneheims) approximately 1
cup chopped
3 Garlic cloves minced
Olive oil
Salt to taste

Mix together and let stand for a couple of hours if possible. This is not
possible at my place, as it is all eaten in about 20 minutes. This stuff is
ambrosia.

Posted to CHILEHEADS DIGEST V4 #114 by "boz" boz@rmii.com on Sep 05, 97


Roasted Poblanos Pueblo Italian Style recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!