Recipe - Roasted Lemon And Herb Sauce
Categories: Jenny, Bristow's, Country, Kit, Roasted Lemon And Herb Sauce
Ingredients:
Roasted Lemon And Herb Sauce recipe makes 1 Servings
3 Lemons
3 Dsp olive oil
Salt and pepper
One half Dsp herb; (fennel or dill)
; fronds, chopped
Cut the lemons in half and roast under a hot grill for about 8 minutes.
Squeeze the juice and mix with the olive oil, salt, pepper and finely
chopped fennel or dill. Mix well and serve spooned over fish.
Carlton Food Network http://www.cfn.co.uk/
Posted to Digest breadbakers.v097.n, converted by MM_Buster v2.0l.
Roasted Lemon And Herb Sauce recipe makes 1 Servings

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