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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Roast Chicken Stuffing

Categories: Poultry, Roast Chicken Stuffing
Ingredients:

2 cup Seasoned bread stuffing mix
One half cup Butter
One fourth cup Seedless raisins
One fourth cup Apple chopped
One fourth cup Celery chopped
2 tablespoon Walnuts chopped
One fourth cup Chicken stock

Saute stuffing mix in melted butter for 5 minutes. Add all other
ingredients and mix thoroughly, adding more chicken stock if the stuffing
seems too dry for your taste. Will stuff a 6 to 7 pound roaster.

Recipe By : Elizabeth Powell

From: Date: 05/27

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip


Roast Chicken Stuffing recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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