Recipe - Roast Beef Sandwich

MICKEY'S GOURMET CKBK
3 sl Rye bread, toasted
One fourth pound Roast beef, rare, thin slice
2 sl Muenster cheese
3 sl Bacon, cooked
One half cup Iceberg lettuce, shredded
One fourth cup Thousand Island dressing
Tomato, cut or sliced up
Onion, cut or sliced up
Dill pickle spears

50's Prime Time Cafe, DisneyMGM Preheat oven 400 F. Divide beef in half
and place on a cookie sheet; top each portion of beef with a slice of
cheese; bake until cheese melts and beef is warm. REmove from oven;
assemble sandwich as follows: Spread all 3 slices of bread wtih dressing.
On one slice, add a portion of beef; top with lettuce and another slice of
bread with dressing. Add another portion of beef, lettuce, bacon and
finally the third piece of toast with dressing. Secure with picks; cut in
half. Serve with tomato, onion, and pickle.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini