Recipe - Ritas Cheese Crisps
Categories: Appetizers, Mexican, Ritas Cheese Crisps
Flour tortillas*
1 cn Refried beans; (spicy kind)
Shredded Cheddar cheese
Green onion
Sliced black olives
Pace Picante Sauce or other
Sour cream
*(As many as you want) Preheat oven to 400F. Spread a layer of refried
beans over one tortilla. Sprinkle as much shredded Cheddar on top of that
as you want. Place some cut or sliced up olives on top and some chopped green onion.
Bake in 400F oven for about 12 minutes, till nice and crisp. Cut in 4 (kind
of like a mini slice of pizza) and serve with salsa and sour cream. Makes
for a great snack. FROM: RITA TAULE (BTVC62A)
Posted to MMRecipes Digest V4 #337 by "Deborah Kühnen"
DEBKUHNEN@classic.msn.com on Dec 29, 97
Ritas Cheese Crisps recipe makes 4 Servings

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