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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Risotto Saint-Jacques

Categories: Riz, Risotto, Jacques, Risotto Saint-Jacques
Ingredients:

1 Oignon; finement hache
1 Gousse d'ail; finement hache
3 tablespoon Huile d'olive
1 cup Riz pour risotto Carnarolli
ou une autre sorte
1 cup Vin blanc sec
Bouillon
4 Coquilles SaintJacques
avec corail
1 pn Safran

Posted to MMRecipes Digest V4 #253 by "ghislaine dumont "
ghislaine.dumont@videotron.ca on Sep 22, 1997


Risotto Saint-Jacques recipe makes 4 -6 Serving



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!