Recipe - Rice Corn And Cheese Casserole
Categories: Cheese, Rice, Vegetables, Rice Corn And Cheese Casserole
3 cup Cooked Rice Brown or
White
One half teaspoon Salt
One half teaspoon Chili Powder
2 cup Corn Kernels
One half teaspoon Black Pepper Ground
1 small Onion Chopped Fine
Paprika
2 cup Sharp Cheddar Grated
1 One half cup Whole Milk
Preheat the oven to 350 degrees. Combine all the ingredients except the
paprika in a large mixing bowl. Blend thoroughly. Pour into a well greased
(2 quart) casserole dish. Sprinkle with paprika. Bake 40 to 45 minutes.
Serve hot
Recipe By : Joel Ehrlich Joel.Ehrlich@SALATA.COM
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Rice Corn And Cheese Casserole recipe makes 6 Servings

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