Recipe - Rice Latkes
Categories: None, Rice Latkes
Ingredients:
Rice Latkes recipe makes 1 Servings
2 cup Brown or white rice, cooked
2 Eggs, well beaten
3 tablespoon Wheat germ or whole wheat
flour
2 tablespoon Sugar
Generous pinch of cinnamon
Oil, for frying
Combine all ingredients, mixing thoroughly. Drop by tablespoonful into hot
oil and fry on both sides until golden brown. Yields 812 latkes.
Posted to FOODWINE Digest 13 October 96
Date: Mon, 14 Oct 1996 13:11:55 +0300
From: Anat Levi anat@OPTICS.JCT.AC.IL
Rice Latkes recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
