Recipe - Rice Krispies Balls Pk

3 tablespoon Oleo
1 cup Sugar
2 Eggs
1 pound Cut dates
1 cup Chopped nuts
1 teaspoon Vanilla
3 cup Rice krispies
Flake coconut

Stir oleo, sugar, eggs and dates together in iron skillet over low heat,
cook 20 minutes, stir constantly, take off fire. Stir in vanilla, chopped
nuts and rice krispies. Shape into balls and roll in coconut.

Busted by Barb at Possum Kingdom Lake Texas

Recipe by: Ann Maxwell, Possum Kingdom Lake Cookbook

Posted to MCRecipe Digest V1 #955 by "abprice@wf.net" abprice@wf.net on
Dec 12, 1997