Recipe - Ribbon Loaf

1 pack (3oz) lime Jello
1 pack (3oz) raspberry Jello
1 One half cup (15oz jar) applesauce
18 Double graham crackers
1 Envelope dream whip dessert
Topping mix
One fourth teaspoon Almond extract
3 tablespoon Confectioners sugar
One fourth cup Toasted chopped blanched
Almonds

Combine each package of Jello with Three fourths cup applesauce; stir until well
blended, about 1 One half minutes. Place 2 double crackers end to end on
platter. Spread with One fourth cup lime mixture. Top with 2 double crackers;
spread with One fourth cup raspberry mixture. Continue layers, alternating flavors
and ending with crackers. Prepare dessert topping mix as directed on
package, using One fourth teaspoon almond extract instead of vanilla. Add
confectioners sugar. Spread over sides and top of loaf. Sprinkle sides with
almonds. Chill at least 30 minutes.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini