Recipe - Rib Shack Bbq Sauce

1 cup Ketchup
1 cup Water
1 tablespoon Sugar
1 teaspoon Celery seed
Pepper sauce to taste
1 tablespoon Worcestershire sauce
One fourth cup Vinegar
1 teaspoon Salt

Comnbine all ingredients in a small saucepan. Heat to boiling, then reduce
heat and simmer for 30 min. Makes enuogh sauce for basting pork loin back
ribs, pork chops or roast, chicken or hamburgers.

Recipe By :

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip