Recipe - Rhubarb Stew
Categories: Dessert, Rhubarb Stew
Rhubarb
small Amount of water
Sugar to taste
Apples or raisins; optional
From: dan@clark.net (Dan Eisenreich) (COLLECTION)
Date: 4 May 1994 02:46:47 GMT
Cook in a small amount of water and then add sugar to taste. Great with
added apples or raisins. Fixed this way it would also make a good cobbler
or anything like that.
REC.FOOD.RECIPES ARCHIVES
/FRUIT
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Rhubarb Stew recipe makes 1 Servings
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