Recipe - Relish Salad

One half teaspoon Salt
3 tablespoon Brown sugar, packed
One half teaspoon Dry mustard
1/3 cup Cider vinegar
2 cup Chopped cabbage
One half cup Chopped green bell pepper
1 cup Chopped celery

IN BOWL, COMBINE SALT, brown sugar, dry mustard and cider vinegar, stirring
until blended. Add cabbage, bell pepper and celery and toss until well
coated with dressing. Serve chilled. Makes 3 One half Cups

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini