Recipe - Refrigerator Sweet Pickles

3 qt Sliced cucumbers
1 lg Onion; cut in rings
1 lg Bell pepper; cut in
rings
One half cup Salt
3 cup Sugar
2 cup White vinegar
1 teaspoon Celery seed
1 Jar (4oz) chopped pimento

Arrange cucumbers, onion rings & bell pepper rings in jars. Combine
remaining ingredients. Mix well. Pour mixture over cucumbers. Store in
refrigerator. Ready to eat in 7 days & will keep up to 12 months in
refrigerator.

MRS. MARIE MOORE

BRINKLEY, AR

From Simply Southern, the Desoto School Mothers' Assn, HelenaWest
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.