Recipe - Reeses Cups
Categories: None, Reeses Cups
Ingredients:
Reeses Cups recipe makes 48 Bars
1 One half Sticks margerine
1 Jar (12 oz.) peanut butter
(we prefer smooth)
2 cup Graham cracker crumbs
2 cup Confectioners sugar
1 pack (12 oz.) chocolate chips
Melt margerine. Blend in peanut butter. Blend in crumbs and stir until
well mixed. Add sugar and blend well. Pat into a buttered (I used cooking
spray) 9x13 pan. Melt chocolate chips and spread over base mixture. Chill
in refrigerator for about 1 hour. Cut into squares.
Posted to EATL Digest 18 November 96
Date: Tue, 19 Nov 1996 21:06:01 0500
From: Morris Hymes mhymes@DC.INFI.NET
Reeses Cups recipe makes 48 Bars
Prepare a great meal for the whole family with this recipe!
