Recipe - Red Snapper Fillets Florida Style
Categories: Fish, Fish/sea, Seafood, Red Snapper Fillets Florida Style
1 One half pound Red snapper fillets
Salt
Freshly ground pepper
Freshly grated nutmeg
1 One half teaspoon Grated orange rind
1 teaspoon Grated grapefruit rind or
A combination of lemon and
lime
Recipe by: Fannie Farmer Preheat oven to 400F. Put the fillets in a lightly
buttered baking dish. Sprinkle them lightly with salt and pepper and
nutmeg and distribute the grated rinds on top. Cover with foil and bake 15
minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Red Snapper Fillets Florida Style recipe makes 6 Servings
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