Recipe - Red Lobster Cheese Garlic Biscuits

2 cup Bisquick baking mix
2/3 cup Milk
One half cup Shredded cheddar cheese
(2 oz.)
One fourth cup Margarine or butter
Melted
One fourth teaspoon Garlic powder

Mix Bisquick thru cheese until soft dough forms; beat vigorously for 30
seconds. Drop dough by spoonful into ungreased cookie sheet. Bake 810
minutes or until golden. Mix melted butter or margarine and garlic powder;
brush over warm biscuits before removing from cookie sheet. Serve warm.
Makes 1012 biscuits.Preheat oven to 450.

Posted in KitMail by Donna J Hamilton Donna.Hamilton@asu.edu.

Recipe By :

From: Jean@mcc2.Sws.Uiuc.Edu (Jean Denndate: 16 Apr 1996 21:37:58 Gmt

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini