Recipe - Raw Apple Cake

3 cup Flour
2 cup Sugar
1 teaspoon Salt
1 teaspoon Soda
1 Three fourths cup Oil
2 teaspoon Vanilla
3 Eggs
3 cup Apples (tart)
1 cup Walnuts,chopped

Date: Tue, 21 May 1996 10:44:08 0400 (EDT)

From: arturo@erols.com

Peel and chop tart apple. Beat eggs with vanilla and oil. Add sugar, flour
and salt. Mixture will be stiff. Work in apples and walnuts with your
hands. Spread in 9x13 pan and bake at 350f, one hour.

Icing: 1 stick butter, 1 cup brown sugar, One fourth cup milk. Boil 2One half minutes
and spread on cooked cake while it's still hot.

Posted to MealMaster Recipes List, Digest #141