Recipe - Ravioli Lasagna
Categories: Beef, Casseroles, Ravioli Lasagna
1 pack Frozen cheese ravioli
20 ounce Cottage cheese
2 Eggs
10 ounce Frozen spinach
2 cup Mozzarella cheese; shredded
One half cup Parmesan cheese; grated
1 teaspoon Italian seasoning or Pizza
seasoning
Spaghetti sauce with meat
Prepare your favorite spaghetti sauce with meat. Mix together the cottage
cheese, seasoning, eggs, Parmesan cheese, spinach and 1 cup mozzarella
cheese. In a large rectangular baking dish,layer sauce, half the ravioli,
half the cheese mixture, another layer of sauce, the other half of the
ravioli, the rest of the cheese mixture and end with a layer of sauce. Bake
at 300 degrees for approximately 30 minutes. Place remaining mozzarella
cheese on top and return to oven until cheese is melted.
Recipe by: Pamela Morrisson
Posted to BakeryShoppe Digest V1 #200 by Pamela Morrisson
pmorrsn@wnm.net on Aug 22, 1997
Ravioli Lasagna recipe makes 1 Servings

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