Recipe - Ravine Brownies

2 Unsweetened Chocolate
Squares
One half cup Butter
1 cup Sugar
2 Eggs well beaten
One half cup Flour sifted
One half teaspoon Vanilla
One half cup Chopped Nuts

Melt chocolate and butter together. Cool thoroughly. Add sugar, eggs,
flour, vanilla and nuts. Beat well. Spread evenly in greased pan (8x8
inches). Bake in 350F oven for 15 to 20 minute, or until done. Test with a
toothpick; if tester comes out sticky but not doughy brownies are done.
They will be soft and chewy.

From: Real Thai: The Best Of Thailand's

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini