Chicken | Beef | Appetizer | Fish | Dessert

Recipe - Raspberry Rascal

Categories: Beverages, Fruits, Raspberry Rascal

Ingredients:

1 cup Raspberries; fresh or frozen
1 cup Pineapple, fresh
2 cup Cold water
Honey; to taste

Whirl raspberries and pineapple in blender. Add water and honey to taste.
Whirl again. Strain. Garnish with tiny piece of pineapple.

MAKES: 34 SERVINGS recipe may be halved for 2 servings

SOURCE: _The NonDrinker's Drink Book_ by Gail Schioler

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Raspberry Rascal recipe makes 8 Servings

Prepare a great meal for the whole family with this recipe!

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