Recipe - Ranola Bread
Categories: Breads, Ranola Bread
1 pack Yeast
Three fourths cup Whole wheat flour
2 cup Bread flour
1 cup Granola, ground finely in
blender
Three fourths teaspoon Salt
1 Three fourths teaspoon Sugar
Three fourths cup Warm water
One half cup Buttermilk
2 tablespoon Sweet butter
2 tablespoon Honey
1 Egg (Use ingredients at room
temperature.)
"Use your favorite granola. We used one with dates and nuts. Healthy,
preservativefree bread has never tasted this good."
Add all ingredients into the pan in the order listed, select white bread
and push "Start."
Try adding One half cup raisins or dates!
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Ranola Bread recipe makes 1 Servings

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