Recipe - Ramen Seasoning Packet Uses

WOMAN'S DAY; 3/12/1996

Some ways to use those leftover seasoning packets:

Soup base: add 1 packet to 2 cup water.

Roast potatoes: Toss 1 pound quartered, small, redskinned potatoes with oil
to lightly coat, then sprinkle evenly with 1 seasoning packet before
roasting.

Pan gravy: stir into pan drippings along with flour. Whisk in water instead
of stock.

Cutlet, chop, and fish coating: mix 1 packet per 2 tablespoon flour for dredging.

Season ground meat for burgers, meatballs, and meat loaf: mix 1 packet per
pound ground meat.

Tyops courtesy of Sylvia Steiger.

Nutritional information per serving: xx calories, xx gm protein, xxx mg
cholesterol, xx gm carbohydrate, xxx mg sodium, x gm fiber, xx gm fat (x gm
sat, x gm mono, x gm poly), x mg iron, xx mg calcium, xx% of calories from
fat.

Brought to you by MMCONV and Sylvia Steiger, CI$ 71511,2253, Internet
sylvia.steiger@lunatic.com or du_steiger@venus.twu.edu, homepage:
http://ourworld.compuserve.com/homepages/SylviaRN, moderator of GT Cookbook
and FringeNet Lowfat & Luscious echoes

From: Sylvia Steiger Date: 031396 (13:44)

From: Lisa Date: 072196 (12:18) The Polka Dot Cottage, a BBS with a taste
of home. 12018223627.

Posted to MCRecipe Digest V1 #712 by Lisa Clarke lisa@gaf.com on Aug 1,
97