Recipe - Raisin Ribbon Bars

One half cup Butter or margarine;
softened
2/3 cup Brown sugar; firmly packed
One half cup All purpose flour
1 One half cup Oats
1 cup Chopped walnuts
1 cup Raisins
One half cup Jam or jelly (any flavor)

This is a recipe that my mom got from the back of a Diamond Walnut package.
She always made them around the Holidays. We loved them!

Heat oven to 375. Beat together butter and brown sugar Stir in flour, oats
& walnuts reserve 1 cup for topping. Press the remaining mixture into
lightly greased 8" square pan. Combine raisins and jam. Spread over the oat
mixture to within One half inch of the edges. Sprinkle with reserved oat
mixture, press lightly. Bake for 25 to 30 minutes. Makes 20 bars

Posted to TNT Prodigy's Recipe Exchange Newsletter by BBerry007@aol.com
on Nov 3, 1997