Recipe - Raisin Bran Cookies

2 cup KELLOGG'S Raisin Bran, crush
1 cup Whole wheat flour
1 cup Allpurpose flour
1 teaspoon Baking soda
Three fourths cup Margarine, softened
2/3 cup Granulated sugar
One half cup Brown sugar (firmly packed)
2 Eggs

In large bowl, mix together raisin bran, flours, and soda; set aside.
In large mixing bowl, beat margarine and sugars until light and fluffy.
Add eggs; beat well. Stir in cereal mixture, thoroughly combining. Drop by
scant One fourth cup measure onto ungreased cookie sheet. Bake in preheated, 350
degree F oven about 14 minutes or lightly browned. Makes 18 cookies.
Nutrition Information Per Cookie: Calories 190, Dietary Fiber 2g, Fat 9g.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini