Recipe - Quick And Easy Peanut Butter Fudge

3 Sticks butter
1 cup Peanut butter
2 pound Powdered sugar
2 teaspoon Vanilla

Notes: By Pepper Klitsch, Palmerton. The Times News, PA.

Melt butter and peanut butter on medium high heat. Mix in powdered sugar
and vanilla. Only add a small amount of the sugar at a time, while
stirring. If it becomes too hard to mix, add a little milk. Press mixture
into 8x12 inch greased pan; refrigerate for about 3 hours. Turn pan over
onto wax paper, tap bottom of pan, cut fudge into 1 inch pieces.

Posted to recipeludigest by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998