Recipe - Quick Orange-Date Bread

2/3 cup Orange juice
3 tablespoon Orange rind
3 tablespoon Melted butter
One half cup Finely chopped dates
1 cup Sugar
1 Egg; slightly beaten
One half cup Chopped nuts
2 cup Flour
One half teaspoon Baking soda
1 teaspoon Baking powder
One half teaspoon Salt

Combine juice, rind, butter, dates, sugar, egg and nuts. Sift dry
ingredients and add to orange mixture. Mix well and pour into greased loaf
pan. Bake at 350 for 50 minutes. Makes a great Christmas gift!

MRS WAYNE BOLDEN (DEBBIE)

MARVELL, AR

From the book High Cotton Cookin', Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0918544149, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.