Recipe - Quick Fried Cabbage With Egg

One half pound Cabbage
1 md Onion
1 tablespoon Peanut oil
One half teaspoon Chile powder
Pepper (and salt if you
must)
2 Eggs

Finely slice the cabbage and onion. Heat the oil in a pan and fry the
onion until soft. Add the cabbage, chile powder and seasoning and fry for 3
minutes. Cover, reduce heat to low and fry for a further 10 minutes. Beat
the eggs and pour them over the cabbage. Stir until the eggs have set.

Notes: Please excuse me if you are a subscriber to both Foodwine and
ChileHeads 'cus you'll have received this twice. Chile heads might like
to substantially increase the number of chiles in the beef recipe.

pjt1@scigen.co.uk (Piers Thompson)

CHILEHEADS ARCHIVES

From the ChileHeads recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.