Recipe - Quick And Easy Spice Cake

2 One half cup Bleached all purpose flour
2 teaspoon Pumpkin pie spice
1 One half teaspoon Baking soda
One half teaspoon Salt
1 One fourth cup Firmly packed dark brown
sugar
One half cup Unsalted butter; melted and
cooled
; (1 stick)
1 Egg
1 cup Buttermilk
1 cup Chopped walnuts
Rum raisin or vanilla
Ice cream

Preheat oven to 350F. Butter and flour 8inch square metal baking pan. Mix
first 4 ingredients in medium bowl to blend. Whisk sugar, butter and egg in
large bowl until smooth. Whisk in dry ingredients alternately with
buttermilk, beginning with dry ingredients. Fold in nuts. Transfer batter
to prepared pan. Bake until tester inserted in center comes out clean,
about 1 hour. Cool slightly in pan on rack. Serve warm with ice cream.

Serves 8.

Bon Appetit October 1990

Converted by MC_Buster.

Converted by MM_Buster v2.0l.