Recipe - Quelites (Spinach With Beans)

3 tablespoon Onion, chopped
1 tablespoon Bacon drippings
1 One half cup Prepared pinto beans
1 tablespoon Chili seeds
One fourth teaspoon Salt
1 One half pound Cooked fresh spinach
1 Boiled egg, cut or sliced up

Saute' onion in fat and add beans, chili, salt and spinach. Simmer for 10
minutes. Add egg slices as garnish and serve. NOTE: Frozen or canned
spinach may be substituted for the fresh. Quelites is the name for wild
spinach but since this difficult to find, fresh spinach has been
substituted.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini