Recipe - Pure White Royal Buttercream
Categories: Cooking Liv, Import, Pure White Royal Buttercream
One fourth cup Meringue powder
2 pound Confectioners' sugar
1 One half cup Vegetable shortening 6
tablespoons water
1 tablespoon Clear flavoring (a tinted
flavoring will change color
or the icing)
Combine all ingredients in a bowl and mix at slow speed until smooth. Add a
few drops of water, if needed.
Yield: enough to fill and cover a 2 layer 9inch cake
Recipe by: Cooking Live Show #8892 Posted to MCRecipe Digest V1 #628 by
"Angele and Jon Freeman" jfreeman@netusa1.net on May 31, 1997
Pure White Royal Buttercream recipe makes 100 Servings
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