Recipe - Pumpkin Spice Cookies

1 pack (18.5oz) lowfat yellow cake
Mix
One half cup Quick cooking oats
2 teaspoon Pumpkin pie spice
1 cn (16oz) cooked pumpkin
2 tablespoon Oil
1 Egg, slightly beaten
FROSTING
3 cup Powdered sugar
2 teaspoon Grated orange peel
3 tablespoon To 4 orange juice

Heat oven to 350f. Lightly grease cookie sheets. In large bowl, combine all
cookie ingredients; mix until well blended. Drop dough by One fourth cupfuls onto
cookie sheets, spread to 3 circle with back of spoon. Bake 1420 minutes or
until edges are light golden brown. Immediately remove from cookie sheets,
cool completely.

Combine all frosting ingedients, adding enough orange juice to reach proper
spreading consistency. Frost cooled cookies. Decorate with candy corn and
raisins, if desired.

Per cookie: 230 calories, 3 g protein, 47 g carbohydrate, 1 g fiber, 4 g
fat (15%), 13 mg cholesterol, 200 mg sodium, 85 mg otassium, 1 starch, 2
fruit and 1 fat exchange.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini