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Recipe - Provencal Vinaigrette Asparagus With Mimosa Garnish

Categories: None, Provencal Vinaigrette Asparagus With Mimosa Garnish
Ingredients:

platter.
Let cool for about 5 minutes, then drizzle the vinaigrette over, and
sprinkle with the sieved eggs.

Posted to dailyrecipe@recipeaday.com by RecipeaDay
recipeaday@bignetwork.com on Dec 11, 1998, converted by MM_Buster
v2.0l.


Provencal Vinaigrette Asparagus With Mimosa Garnish recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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