Recipe - Preventions Roasted Onion
Categories: "prevention, Ingredient, Lowfat, Vegetables, Preventions Roasted Onion
Ingredients:
Preventions Roasted Onion recipe makes 8 Servings
1 Onion; do not peel
1) Bake the onion on a baking sheet at 400F for 1 hour or until tender and
golden.
2) When cool enough to handle, peel and discard the skin. Chop the onion,
refrigerate until cold.
3) Add to soups, stews, gravies, sauces, relishes, casseroles and bread
dough.
Recipe by: Prevention;s Health guaranteed Cookbook (1998: Rodale)
Posted to EATLF Digest by PatHanneman kitpath@earthlink.net on Mar 30,
1999, converted by MM_Buster v2.0l.
Preventions Roasted Onion recipe makes 8 Servings
Prepare a great meal for the whole family with this recipe!
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