Recipe - Preserved Pumpkin
Categories: Food Networ, Food5, Preserved Pumpkin
Ingredients:
Preserved Pumpkin recipe makes 4 Servings
400 g Sugar
32 Floz water
500 ml Lemon juice
1 tablespoon Caraway seeds
5 Sprigs sage
1 small Pumpkin
Cut pumpkin into cubes and prick with a fork. Boil all ingredients
together.
Simmer until the mixture becomes a syrup. Pack the pumpkin into sterilised
jars. Pour over the syrup.
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Preserved Pumpkin recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
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