Recipe - Prawn And Vegetable Stir Fry

2 tablespoon Vegetable oil
8 ounce Frozen mixed stir fry
vegetables
4 ounce Large peeled prawns
1 Garlic clove, crushed
1 tablespoon Soya sauce
1 teaspoon Sesame oil
1 teaspoon Ground coriander

Heat the vegetable oil in a wok or large frying pan until very hot. Add the
frozen vegetables, fry for 3 or 4 minutes, stirring frequently. Add the
prawns, garlic and coriander and cook for a further minute. Add the soya
sauce and sesame oil, stir well and cook for 1 minute. Serve immediately on
a bed of piping hot rice or noodles.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini