Recipe - Poulet Au Miel
Categories: Oven, Baked, Poulet Au Miel
Ingredients:
Poulet Au Miel recipe makes 2 Servings
One half cup Honey
One fourth cup Prepared mustard
One fourth cup Melted butter
2 teaspoon Curry powder
4 Chicken breast
Mix honey, mustard, melted butter and curry powder. Remove skin from
chicken breasts. Pour sauce over breasts and cook for 1hour to 1One fourth hours.
Baste often.
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Recipe By : Carole Drolet.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Poulet Au Miel recipe makes 2 Servings

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