Recipe - Potstickers With Pork

1 pound Ground pork
2 Chopped green onions
1 tablespoon Soy sauce
2 teaspoon Rice wine or dry Sherry
1 teaspoon Sesame oil
One half Clove Crushed garlic
1 Egg
1 tablespoon Cornstarch
One fourth teaspoon Salt
One fourth teaspoon Pepper

Mix all ingredients together, by hand, in a large bowl. Fill wanton
wrappers with approx. 11 One half teaspoons filling and press firmly in wanton
press. (I don't have a wanton press and it turned out just fine) Moisten
edges for better adhering. Saute in Peanut oil on medium heat till bottoms
are golden. Add enough chicken broth to barely cover wontons. Cover and
simmer approx. 8 minutes. Serve immediately with some dipping sauce
consisting of: 2 parts soy sauce, 1 part rice vinegar, a little grated
ginger and some chopped green onion. Et viola!

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini