Recipe - Potatoes Au Gratiin
Categories: Casserole, Potatoes Au Gratiin
One half pound Velveeta cheese
1 pt Half and Half
1 pack (4.5oz) shredded Cheddar
cheese
1 Stick butter or margarine
1 pack (2 pound) frozen hash brown
potatoes
Melt first 4 ingredients in a saucepan. Place frozen hash browns in a 9x13
dish. Pour cheese mixture over potatoes and bake, uncovered, for 1 hour at
350ø. Yield: 8 servings.
RITA MASSEY (MRS. DON)
From Traditions: A Taste of the Good Life, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Potatoes Au Gratiin recipe makes 6 Servings
New How To Recipes:
Sourdough Starter Recipe
Chocolate Cupcakes Recipe
Beef Stuffed Acorn Squash Recipe
Sweet N Sour Loaf Recipe
Grilled Beef Tenderloin Wred Wine Recipe
Bow Tie Pasta With Roasted Garlic And Eggplant Recipe
Chicken Mousselines With Roquefort Cheese Recipe
Popular Recipes:
Wow! Cooking is easy!